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Explore Our Menu

Savor the Local Ingredients

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    • LOUNGE EATS & SHARE PLATES

    • Caesar salad (v)

      $16

      Croutons, parmesan, house made dressing, boiled egg, lemon. ADD: SALMON - $9 OR 5OZ CHICKEN - $7 OR PRAWNS - $7

    • Chicken wings

      $17

      Salt & Pepper, Mango Habanero, Lemon Pepper, Hot, BBQ.

    • Fish & chips

      $22

      2 Piece classic cod, hand cut fries, tartar sauce

    • Gouda dip (gf,v)

      $18

      Gouda cheese, spinach, artichoke hearts, fresh bread, tortilla

    • Hand cut fries (v,gf)

      $10

      Served with Garlic aioli

    • Mediterranean calamari

      $18

      Tzatziki & fresh lemon, cilantro garnish

    • Nachos (v)

      $20

      Loaded with cheese, tomatoes, olives, onions, jalapeños. Salsa and sour cream

    • Poutine

      $15

      Fries, house gravy, cheese curds

    • Putting green Salad (v, gf )

      $15

      Artisan greens, cucumber, artichoke, tomato, olives & red onion with maple vinaigrette

    • HAND-HELD

      Served with your choice of Hand cut fries or salad

    • Beef Dip

      $25

      AAA Prime rib, horseradish aioli, caramelized onions

    • Chooky chicken

      $22

      Breaded chicken in our famous spicy “chook” sauce, coleslaw, tomato, onion. Add Cheese or Bacon for $2

    • Green machine (v)

      $22

      Beyond pattie on a brioche bun, tomato, lettuce, onion, pickle, vegan aioli, BBQ

    • One fat club

      $21

      Ham, bacon, grilled haloumi cheese, lettuce, tomato, roasted garlic aioli

    • Prime rib burger

      $23

      Brioche bun, tomato, lettuce, onion, pickle, aioli BBQ. Add Cheese or Bacon for $2

    • Steak sandwich

      $26

      6oz CAB striploin steak, crispy onions, rustic bread

    • PIZZA

    • Bbq chicken

      $23

      Chicken, bacon, sun dried tomato, onion, bbq sauce

    • Hawaiian

      $21

      Italian cotto ham, bacon, pineapple

    • Margherita (v)

      $20

      Tomato sauce, Mozzarella, basil

    • Masons

      $22

      Salami, onion, roasted red pepper, black olives

    • Meat supreme

      $25

      Italian cotto ham, pepperoni, chorizo, ground beef, bacon

    • Pepperoni

      $21

      Mozzarella and zesty pepperon

    • Vegan (v)

      $20

      Roasted red pepper, Kalamata olive, onion, vegan cheese

    • STARTERS

    • Braised pork belly (gf)

      $16

      Watercress, apple, rosemary caramel

    • Classic french Onion Soup

      $14

      Baked mozzarella crouto (v)

    • French mariners mussels

      $21

      One pound with onion, garlic,white wine cream, fresh bread

    • Grilled halloumi salad (v,gf)

      $17

      Greens, pickled beets, red onion, cashews,halloumi cheese

    • Mediterranean calamari

      $18

      Tzatziki & fresh lemon, cilantro

    • Rustic bread (v)

      $7

      Whipped truffle butter

    • Salmon cakes

      $16

      Salad garnish, cilantro and lime sauce (GF)

    • Soup of the day

      $11

      Served with fresh bread

    • Tomato Brushetta

      $12

      Fresh tomato, onion, feta cheese, balsamic (v)

    • MAINS

    • 9oz steak

      $39

      Striploin steak, roasted potatoes, market vegetables, jus, braised leek

    • Beef Stroganoff

      $25

      Linguine, sour cream, caramelized onion

    • Chicken Supreme

      $29

      Bacon wrapped, mushroom sauce, potatoes, market vegetables

    • Fish & chips

      $22

      Two piece classic cod, hand-cut fries, tartar sauce

    • Masons schnitzel

      $27/$32

      Breaded pork schnitzel, red cabbage, choice of mushroom cream sauce or seafood, spaetzle or fries

    • Pea and Parmesan Risotto

      $24

      White wine and cream sauce, a touch of lemo

    • Potato Croquettes

      $12

      Romesco, lettuce, aioli (v)

    • Slow roasted brisket

      $26

      Smoked tomato compote, potato croquettes, sweet potato puree

    • Sorrentino

      $26

      Handmade Salmon stuffed pasta, alfredo sauce, parmesan

    • Ted’s Trout

      $29

      Local rainbow Trout fillet from Little Fort, seasonal tossed vegetables, Saffron glaze

    • DESSERTS

    • Chocolate brownie

      $12

      With chopped walnuts, vanilla bean ice cream, raspberry coulis

    • New York Cheesecake

      $12

      Spiced syrup, whipped cream, candied cashews

    • Selection of sorbets

      $10

      (vegan, gf)

    • Tiramisu

      12.00

      Lady fingers, espresso, mascarpone cream

    • CHEESE

    • Cheese board for two

      $20

      UK Stilton Blue, Little Qualicum cheeseworks Brie, Village Cheese Co. Aged Cheddar,Sweet onion jam, grilled bread & crackers

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